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Venison roast 2 lbs 131 degrees for 12 hours. My daughter says it's mushy. Most recipes called for more than 12 hours. Does anyone have another suggestion on gauging time? This one
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Venison roast 2 lbs 131 degrees for 12 hours. My daughter says it's mushy. Most recipes called for more than 12 hours. Does anyone have another suggestion on gauging time? This one
Best Sous Vide Venison Roast Recipe featuring Carving House seasoning - Tacticalories Seasoning Company
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Sous Vide Venison - Went Here 8 This
